Friday, July 30

Do you know what it is and how to use a pressure cooker? We explain it to you | Digital Trends Spanish

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Pressure cookers have a reputation for being dangerous, but most of today’s pressure cookers are actually very safe; They are electric, have a wide variety of functions to prepare your food, are programmable and more. In this kitchen utensil you can prepare delicious dishes, but first you need to know how to use a pressure cooker.

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How to use a pressure cooker

What is a pressure cooker?

A pressure cooker It is an airtight cooking utensil that cooks food quickly thanks to the pressure of the steam that accumulates inside. Steam moistens food, making this appliance perfect for casseroles, cheese pies and much more. There are stovetop pressure cookers that use the heat from the stove, as well as units that plug into the wall outlet. Many plug-in pressure cookers have other features and functions, such as slow cooking, steam cooking, and sautéing in addition to pressure cooking.

How do you use a pressure cooker?

Just learning about your pressure cooker? Try pressure cooking with only water, this is called a water test and it will help you learn more about your utensil. All you have to do is add a cup or two of water to the pot (always use the inner pot and never put food directly without it for safety reasons). Secure the cap and adjust the valve so that it is in the sealing position.

Then select a button where the cook time is relatively short. For example, if your pot has a fish button, use it. You can also manually set the pressure cook time for two to three minutes. Now all you have to do is watch the pressure cooker work its magic. After a few minutes the water begins to build pressure from the steam, then the pressure will begin to drop and slowly release. Now you can try it with food.

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How do I make sure the pressure has been released?

This is a huge concern among people who have never used a pressure cooker before. The good news is that modern pressure cookers are very safe and easy to use. Most of these utensils have a steam release valve, which you can move to the vent position to begin releasing pressure.

However, the simplest approach is to just allow the pot to slowly release the pressure on its own. Make sure the count is complete; do not try to open the lid before the count is over or you may result in burns (fortunately, many pots secure the lid and prevent you from opening them before the pressure is released). Some cooks even prefer to let the pressure cooker sit for a while after the count ends, to make sure there is no pressure left.

What configuration should I use?

Most pressure cookers cook all foods the same way, but there are different cook times for different foods.

For example, the button preset for white rice it can cook for as little as five minutes, while brown rice will cook longer. For foods that do not have buttons preset In the pot, there are many help tables online that will tell you exactly how long different foods should cook. Here is a table of Hip Pressure Cooking.

What can I cook in a pressure cooker?

The world is the limit when it comes to cooking with an electric pressure cooker, whether you want to make atole, risotto, chicken or soup. The results are often creamier and smoother than you’d get from a stovetop or oven recipe.

If you have a cake pan, you can even make desserts like breads or cheesecakes. Do you have a dish that you can use in the oven? If it fits in the pressure cooker, you can use it to cook food or you can use it to separate ingredients (vegetables and meats) and make recipes like fajitas.

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